A small roastery and café on Linden Lane. We roast every morning, brew every cup to order, and know most of our regulars by name.
Order ahead → This week's beansRotating weekly. Pour-over by the cup or whole bean by the bag.
Bergamot, peach, jasmine. A bright, floral cup — best as a pour-over.
Brown sugar, dark cherry, walnut. Balanced and chocolatey — great in espresso.
Cocoa, tobacco, earth. Bold and syrupy — pairs with milk beautifully.
Join the Roast House card and start earning from your next visit. Free birthday drink, no app required.
Tell us what you want and when. We'll have it ready on the counter.
No app, no card to carry. Just your phone number at the counter.